100 delicious, foolproof bakes

A winning contestant on “Cake Wars,” Dan Langan shares 100 recipes for his game-changing versions of familiar classics, such as a Red Velvet Layer Cake and Creamy Lemon Chess Squares, as well as unique creations, like Seriously Sesame Brownies and a Ricotta and Pistachio Cannoli Tart. He’ll also let you in on the pro secrets that make his bakes better than your usual stand-bys. Equally invaluable are Dan’s tips for helping you produce bakes that look as good as they taste, so your bars have razor-sharp edges and your muffins have gorgeously domed tops. Accompanied by charming photography that's as enticing as the treats themselves, this beautiful and instructive book will become a go-to for bakers both seasoned and beginner.

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